Simple Way to Prepare Homemade Egg and parsley fried rice - Free download

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Before you jump to Egg and parsley fried rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

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You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. If you find out it will require 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that hard. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to egg and parsley fried rice recipe. You can have egg and parsley fried rice using 19 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Egg and parsley fried rice:

1. You need 2 cups of rice.
2. Prepare 2 of eggs.
3. You need of Some parsley.
4. You need 1 teaspoon of each onga, cinnamon, chili powder, ajino.
5. Use 1 teaspoon of ginger powder.
6. Take 1 of tblspoo of coriander powder.
7. Provide Pinch of salt.
8. You need 7 of maggi cubes.
9. Take of Water to cook.
10. Use of Some diced carrot and greanbeans.
11. Take Slice of green pepper.
12. You need 1 of tblspoon of baking powder.
13. Prepare 1/2 cup of oil.
14. Use of Some grounded Scotch bonnet, red pepper and onions.
15. You need of For the salad.
16. Use Slice of lettuce.
17. Provide Slice of carrot.
18. Take 1 of boiled egg.
19. You need 2 of tblspoon of mayonnaise.

Instructions to make Egg and parsley fried rice:

1. Add rice to a pot wash and per boil. wash again and Seive then set aside.
2. Add oil to a pot and add the grounded ingredients.
3. Fry for about 5min.
4. Crack the eggs and beat.
5. Add to the frying.
6. Stir continuously for 3mins.
7. Add the spices and the rice.
8. Stir for 5min.
9. Add the carrot and green beans in another pot and add baking powder with water then boil for 10min.
10. After boiling sieve and add the vegetable inside the rice.
11. Dice the parsley and wash then add to the rice add water to cook.
12. Then add green paper and let it cook for 10mins.
13. Then set aside.
14. For the salad add lettuce, egg and mayonnaise.
15. Then mix together and serve with the slice carrot.
16. Make a perfect food plating and serve.....
17. Serve with strawberry juice.
18. Try and thank me later.
19. Very sweet and lovely.

Fried rice has the best texture when prepared with cold cooked rice, making it an ideal use for leftovers. Tiny rounds of thinly sliced green beans I love fried rice and this recipe is a great starter. I appreciate the crispy green beans in the end. I usually skip the eggs though. Use spatula to break up any clumps.

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