Simple Way to Prepare Super Quick Homemade Stovetop Mac n Cheese - Free download

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We hope you got insight from reading it, now let's go back to stovetop mac n cheese recipe. To cook stovetop mac n cheese you only need 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Stovetop Mac n Cheese:

1. Take 500 g of Elbow pasta.
2. You need 1-2 tbsp of butter.
3. Provide 1/4 cup of parsley chopped.
4. Prepare 1 cup of shredded mozzarella cheese.
5. Use 1 cup of red cheddar cheese.
6. Provide 1 cup of parmesan cheese.
7. Get 2 cups of milk.
8. You need 1 cube of chicken stock.
9. Get 1 of big onion sliced or minced, up to preference.
10. Prepare of salt and pepper.
11. Get 1 of broccoli.
12. Prepare 3 tbsp of olive oil.
13. Take 1/2 cup of corn flout.
14. Prepare 2 cups of water.

Instructions to make Stovetop Mac n Cheese:

1. Boil macaroni and broccoli in a pot, add in olive oil and salt. Let boil for 15-20mins or until macaroni is softer..
2. Melt butter into a large wok and add onions. Sautee for 10mins..
3. Crush chicken stock into 1 cup of water. Combine corn flour with 1 cup of water too. Add the chicken stock, corn flour mixture and milk to the buttered onions..
4. Add the cooked macaroni and broccoli into the wok. Dump the cheese into the wok and mix the cheese well as it melts..
5. Add in the parsley and mix again. Serve hot!.

Drain macaroni; add to cheese sauce and stir to. If there's one comfort food that calls my name (constantly), it's this ultimate stovetop macaroni and cheese. I didn't grow up eating macaroni and cheese, it's definitely something I grew to love as an adult. It's really the perfect dish for so many occasions, and best of all, it's easy to make. This recipe features a creamy cheese sauce that hugs the tender pasta noodles, and if.

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