Easiest Way to Make Perfect Imli-peanut-potato chutney - Free download

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Before you jump to Imli-peanut-potato chutney recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active participation. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is as good a place to begin with as any. This will go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you should use them in place of incandescent lights. They cost somewhat more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that's good. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. Obviously this also happens in other rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

The kitchen alone offers you many small means by which energy and money can be saved. It is quite straightforward to live green, all things considered. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let's go back to imli-peanut-potato chutney recipe. You can have imli-peanut-potato chutney using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Imli-peanut-potato chutney:

1. Provide 4-5 strands of Imli.
2. Use 3 tbsp of Peanuts.
3. Provide 2 of boiled potatoes.
4. Prepare 50 gms of Jaggery.
5. Use 1 tbsp of Sugar.
6. Get 1/2 tbsp of Salt.
7. Provide 1 tsp of Black mustard seeds.
8. Take 1 tsp of Sauf.
9. Use as required of Oil.

Steps to make Imli-peanut-potato chutney:

1. Soak imli for 4-5 hours. Deseed it extracting it's pulp..
2. Heat a wok add oil and fry peanuts. Keep aside. Now add mustard and sauf. Then add potatoes..
3. Fry well. Add imli pulp. Followed by jaggery sugar and salt. Add peanuts at last.cook for 5 minutes. Maintain consistency as per your choice of adding water. Ready to serve..

Peanut chutney or groundnut chutney made in andhra style to accompany idli , dosa & uttapam. Groundnut is just another term for peanut. Peanut chutney recipe -This fiery recipe is very easy to make and share with your family, friend. It tastes great with Idli's, dosa and vadas. Peanut Chutney is a super, creamy, slightly sweet, mildly spiced versatile accompaniment served with Idli or dosa and a very popular recipe from the southern.

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